Spinach Stems Salad
na2na3
15 minutes
2 portions
Grandma Sia's spinach stems salad recipe by us at na2na3.
This wonderful salad tastes a bit like asparagus and makes the perfect side dish to steak or even hummus. Plus, it costs close to nothing to make. Never waste another spinach stem!
.png)
ingredients
2 cups spinach stems
1 green garlic (or garlic clove)
salt
vinegar and oil to taste
method
In a pan bring 3 cups of water to a boil. Add two tablespoons of salt and the spinach stems. Cover the pan and let the stems boil for five minutes.
Drain the spinach stems and put them in a bowl. Chop the garlic finely and add it to the spinach stems.
Season the salad with vinegar and oil.
