Bean Stuffed Peppers
easy
45 minutes
4 portions
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ingredients
8 dried peppers
300 g boiled beans
1 onion
paprika
oil
salt
method
Soak the dried peppers in boiling water for 15 minutes.
Chop the onion and saute for a couple of minutes in hot oil. Add paprika and mix well.
Add the beans to the onions and cook for 10-15 minutes.
Stuff each pepper with as much beans as needed. Place in a baking pan.
Bake for 15-20 minutes at 180°C. Serve hot.
